Farm-to-barrel brewing is about selecting the best in locally sourced fruit and blending it into beers inspired by the great brewing traditions of the world. They aim to create something special and uniquely Northern Californian. Jesse and Damian collaborated to found the Almanac Beer Company—a brewery dedicated to producing seasonal artisan ales, brewed specifically to complement local cuisine sourced and prepared with the same great care and craft.
Year-round SOUR draft is available with "Sunshine & Opportunity" which is a great sour blonde. Their "Farm to Barrel" series rotates almost monthly with some of the most amazing flavors you have ever experienced in a 375ml bottle!